Flippin' Pizza offers a classic pepperoni pizza built on its Brooklyn-style pie, and the restaurant notes that it caters to dietary restrictions with gluten-free crusts. This means guests can order a traditional cheese-and-pepperoni combination using the gluten-free base, preserving the familiar flavor profile while changing the dough to suit their needs. The Brooklyn-style approach yields slices with a foldable crust, crisp underneath yet soft enough to bend, allowing the pepperoni and cheese to stay nicely melted across each piece. Visitors looking for a straightforward gluten-free pepperoni slice appreciate the ability to choose the crust type without giving up the standard topping mix they enjoy.[10]