Oppaya 789 in Sunnyvale serves Korean bar-style platters that can include items like fried chicken, tteokbokki, and grilled meats arranged for sharing alongside drinks. The distinguishing trait is its focus on Korean pub food rather than full traditional meals, giving the menu a mix of snacks and small plates designed to be ordered in multiples. A typical platter offers a variety of textures, from chewy rice cakes in chili sauce to crisp fried items and tender grilled pieces, encouraging a grazing style of eating. Guests mention the fun, shareable nature of these dishes and the way they pair with the bar program as central to the experience.