The Rebar Smash Burger is built from two Certified Angus Beef patties pressed on the grill, topped with grilled onions, sharp cheddar, dill pickles, and a generous coating of smash sauce on a grilled brioche bun, served with fresh-cut parmesan fries. Its distinguishing trait is the use of high-quality beef and sharp cheddar, plus the brioche bun and house smash sauce that push it into a richer, more decadent territory than a standard bar burger. Texturally, you get crisp edges on the patties, soft bun, melty cheese, and a crunch from the pickles and fries on the side, making it a full meal on one plate. Menu write-ups and delivery-platform feedback highlight this burger as one of the core draws of the food program at this downtown bar.