At BrewDog Cleveland, the Carnitas Taco centers on slow-cooked pork dressed with avocado-tomatillo salsa, pickled onion, Cotija cheese, and cilantro, giving it a layered profile of richness and brightness.[1] The use of avocado-tomatillo salsa and tangy pickled onions adds a fresher, more vibrant touch than many bar-style carnitas tacos.[1] Each taco balances tender pork with a bit of crunch from the onions and crumbly Cotija, and the portion works well as a snack or part of a larger taco spread.[1] Local taco-focused coverage highlights this taco as part of the restaurant’s participation in taco events, suggesting it is a feature item rather than an afterthought.[1]