Seafood Shake serves a clam chowder built around clams, potatoes, and a creamy base that fits alongside its seafood boil and fried seafood menu. What differentiates this version is how it echoes the restaurant’s bold, seafood-centric approach, often carrying a slightly richer seasoning profile than a barebones traditional chowder. The chowder arrives thick and piping hot, with a generous amount of clam and potato in each spoonful, creating a comforting, filling starter before the heavier shellfish platters. Feedback from visitors points to this chowder as a solid option when you want something warm and substantial to go with the restaurant’s signature seafood bags.[7][9]