At Woks Teriyaki, the chicken teriyaki plate presents sliced grilled chicken piled over rice with the standard salad and dressing on the side. What makes their rendition notable is its reputation for value, offering a full plate with plenty of meat at a lower price point than many competitors. Despite the bargain, the chicken is grilled to a satisfying texture and coated in a sauce that walks the line between sweet and salty. Editorial coverage often mentions this plate when highlighting budget-friendly teriyaki in Seattle.