This burger stacks a beef patty with hickory-smoked bacon, cheddar, spicy barbecue sauce, and crisp onion straws on a bun. The combination of smoky bacon and a punchy sauce, along with the fried onions, gives this version a richer, more layered profile than a standard cheeseburger.[1][26] Each bite shifts from sweetness to heat, with the crunch of onion and the melt of cheddar against the juicy patty. Coverage in local dining guides consistently singles out this burger as a benchmark for the Cleveland area, helping the tavern earn top honors in regional burger contests.[1][19][26]