The bulgogi is a Korean-style grilled beef dish built around thinly sliced, marinated meat with savory-sweet seasoning. Its preparation is suited to Chan’s broader Korean menu and is available alongside bar-oriented plates and other shareable dishes. Expect tender slices with caramelized edges and a balanced marinade rather than a heavily spicy profile. Diners specifically mention ordering the bulgogi and describe the restaurant’s pricing as reasonable, particularly during happy hour.