Cornelly offers handmade pasta alongside naturally leavened pizza and vegetable-driven plates, with shapes and sauces that change seasonally.[24][28] The kitchen’s pasta lineup has included campanelle, rigatoni, casarecce, spaghetti, and egg-dough fettuccine, plus some healthier and gluten-free options.[24] Dishes arrive with a mix of rustic plating and modern flourishes, giving diners a sense of both comfort and creativity in each bowl. Guides that focus on handmade pasta frequently mention Cornelly for the breadth of shapes it produces and the option to buy pasta to cook at home.[24][28]