Ooink's gyoza are oversized dumplings built to pair with ramen, with a browned exterior and a juicy filling. The restaurant leans into size and heft, so the dumplings feel substantial rather than delicate. They arrive with enough bite and grease to stand up to a bowl of broth, which makes them especially satisfying as a side order. Seattle coverage consistently points to them as one of the stronger dumpling choices in the city.