The cup-sized portion of Dungeness Crab & Corn Chowder at Anthony's Pier 66 delivers the same crab-rich bisque and roasted corn profile in a smaller serving that works well as a starter.[1][16] The balance of sweet corn, crab, and creamy broth gives a concentrated taste of the restaurant’s crab cookery without being overly filling.[1][16] Diners can enjoy the texture contrast of soft crab against the smooth base, often pairing the cup with other seafood or a salad to build a varied meal.[1][16]