At Boca Landing Prime Seafood, stone crab claws are the focus of a seasonal Thursday night special, where guests receive cracked claws with mustard sauce, soup or salad, a chosen side, and dessert as part of an all-you-can-eat format. The kitchen builds the experience around a steady flow of claws, pairing them with richer sides like creamed spinach or roasted potatoes to make the meal feel complete. Eating stone crab here means a succession of chilled claws with firm meat, complemented by a structured multi-course setup that turns the dish into a full evening event. Commentary on the special highlights the value of being able to enjoy multiple rounds of claws and accompaniments for a fixed price during the stone crab season.[7][27]