At Cannoli Kitchen Pizza on North Federal Highway, the cannoli are classic Italian pastries filled with sweetened ricotta cream inside crisp fried shells. This version often features a smooth filling with chocolate chips and powdered sugar, echoing traditional New York–style cannoli found in Italian bakeries. Biting into one gives a satisfying crunch before the creamy, mildly sweet center, and they are sized so you can comfortably enjoy one after a pizza or pasta meal. Regulars mention taking cannoli to go along with their savory orders, which points to this dessert as a staple of the shop’s menu.