At 818 Heat Hotpot & BBQ, the Korean BBQ experience centers on an all-you-can-eat spread of sliced beef short ribs, bulgogi, pork, and other marinated meats that you grill yourself at the built-in tabletop grills.[2][5][7][12] What sets their version apart is the combination of Korean barbecue cuts with a hot pot setup at the same table, so you can alternate between sizzling meat and simmering broths in one meal.[2][4][5][12] As you cook the meats to your preferred doneness, the marinades caramelize on the grill, and you can pair each bite with banchan-style vegetables and dipping sauces for contrast.[2][5][12] Diners consistently highlight the variety of meat options and the fun, interactive format as the big draw for Korean BBQ here.[2][5][9][12]