Bronzed chicken comes on a ciabatta roll with black forest ham, guacamole, pepper jack, chipotle aioli, and French fries on the side. The build leans rich and savory, with the ham and aioli giving it more depth than a standard grilled chicken sandwich. The fries round out a full lunch-sized plate, and the sandwich reads as a hearty, composed restaurant version rather than a quick counter item. Menu evidence confirms it is served at the Boca Raton location.