Yak's Teriyaki offers gyoza among its fried snacks, likely using dumplings with a meat filling that are deep-fried for a crunchy exterior.[11][25] The restaurant leans heavily into fried side dishes to accompany teriyaki, so the gyoza are intended as part of a spread of crispy bites rather than a delicate appetizer. When you eat them, the texture is front and center, with a firm, golden wrapper that gives way to a hot, savory filling and pairs well with simple dipping sauces. Editorial reviews of Yak’s Teriyaki emphasize its fried items, including gyoza, as the items to focus on when ordering.[11][25]