Under the Famous Homemade Dim Sum section, this Asian bistro offers a selection of small steamed and fried bites such as dumplings, buns, and similar classics alongside its broader sushi and pan-Asian menu. What sets this dim sum apart is that it appears as a dedicated category rather than a single appetizer, suggesting more care and variety in the fillings and preparation. The pieces come plated rather than on carts, with a restaurant-style presentation that lets you share a few orders as a starter or assemble them into a light meal. Guests often mention being pleasantly surprised to find a focused dim sum selection at a place that is otherwise known for sushi and modern Asian dishes.[5][7][14]