Thai Spicy Seafood Ramen at Nori comes in a spicy-lime broth with catch of the day seafood, bean sprout, crispy garlic, crushed peanut, cilantro, and scallion.[9] This bowl diverges from traditional Japanese ramen by using a bright, tangy, and chili-forward broth similar to Thai seafood soups.[9] The seafood provides tender, briny bites while the peanuts, crispy garlic, and herbs add crunch and fragrance, making the bowl feel layered and vibrant.[9] It attracts those who like seafood and enjoy a sharper, more acidic profile in their ramen.