Post Alley Pizza serves a cheese pie on a hand-tossed crust with tomato sauce and a thick layer of mozzarella, sized for hearty slices. The shop leans into a straightforward slice model, concentrating on a few core toppings that keep turnover high and pies fresh out of the oven.[13] When you eat it, expect a substantial, slightly chewy base with enough crispness to hold up under the cheese, and slices that feel satisfying for a quick downtown meal. Regional rankings of pizza restaurants note this spot for delivering dependable pies in the middle of the tourist-heavy Pike Place area.[13]