Baked Ziti with Ricotta Pasta at 388 Italian Restaurant uses tubular ziti baked with ricotta cheese and sauce.[6] The dish is presented as a classic oven-baked pasta, emphasizing a comforting mix of pasta, cheese, and tomato. The baking process creates a slightly crisp top layer with soft, cheesy pasta underneath, offering a substantial, filling portion. It is marked as a popular choice within the pasta section, especially for those who enjoy cheesy baked dishes.[6]