Lobster Ravioli Vodka at Trattoria Nonna includes ravioli filled with lobster, served with shrimp in a vodka-based sauce.[4] The combination of lobster and shrimp with a creamy tomato-vodka sauce makes this one of the richer seafood pastas on the menu. The ravioli are typically well-stuffed, and the accompanying shrimp add additional texture and flavor, making each bite layered. Guests often view it as a splurge-worthy plate for those who enjoy seafood and cream sauces together.[4]