Eddie V’s Prime Seafood is described as a seafood and steakhouse restaurant with oyster bar credentials, and its happy hour includes specially priced oysters alongside other seafood appetizers.[9][12][29] Their oysters are typically offered chilled on the half shell in the lounge, giving guests a way to sample raw shellfish with cocktails before moving on to larger plates.[9][12] The experience centers on pairing the cold, briny oysters with the lounge’s drinks and jazz-inflected atmosphere, turning a simple platter into a drawn-out start to the evening.[9][29]