Perihelion's mac and cheese is a cast-iron-baked dish with pasta, a rich cheese sauce, and a broiled top that arrives sizzling at the table. The brewery leans into a more decadent style, often adding elements like smoked ingredients or chiles to give it a bit of complexity beyond plain cheese. It eats with a satisfying contrast between the browned, almost crunchy edges and the molten center, and it pairs naturally with their beer list. Beer-focused guides and mac-and-cheese roundups call it out as a strong choice if you want something hearty with your pint.