206 Burger Company builds its burgers on smashed or griddled beef patties stacked with cheese, lettuce, pickles, onions, and sauce on a soft bun.[5][16][17][20] The spot is described as an under-the-radar burger shop, with a focus on well-executed, straightforward patties rather than gimmicks.[5][17] Bites lean into crisp edges and a juicy middle, with toppings that keep things classic and balanced.[5][16][20] Burger rankings and reviews identify it as one of Seattle’s better-value burger stops, particularly for people who appreciate smash-style burgers.[5][16][17][20]