At Skillets Restaurant in Delray Beach, the buttermilk pancakes are billed as fluffy and made from scratch, using locally sourced ingredients in the batter. The kitchen focuses on a homey, from-scratch approach, so the pancakes come out with a light tang from the buttermilk and a soft crumb that holds up well to toppings. A stack arrives golden on the outside and airy inside, with enough heft to be satisfying but not overly dense, and they pair easily with eggs, bacon, or fruit. Guests often mention the pancakes alongside the waffles and omelets when describing why this breakfast-focused spot is worth the drive out to its Delray Marketplace location.