This restaurant’s sushi selection is built around fresh sashimi, sushi, and a broad menu of rolls. The site specifically highlights hand-picked daily sashimi and a variety of sushi, which suggests a fish-forward approach rather than a purely fusion-heavy one. The experience is best for diners who want a mix of classic raw preparations and roll-based options in one stop. The Boynton Beach location is explicitly identified on the restaurant’s own site and in review listings.