Bay Bays Chicken & Waffle Balls serves fried chicken that starts with a buttermilk marinade and is cooked in peanut oil for an especially crisp crust. Their approach focuses on keeping the chicken moist inside while building a robustly seasoned, textured exterior that stands up to being paired with waffle balls and sides. When you eat it, the first impression is the crunch, followed by tender meat and a seasoning profile that leans savory with a touch of spice. Many patrons note that the combination of the marinade and cooking oil gives the fried chicken here a richer flavor than typical quick-service versions.