The Farmhouse burger leans on a well‑seasoned beef patty, fresh lettuce, tomato, and other toppings that match the restaurant’s emphasis on cleaner, ingredient‑focused cooking.[2][9][15] It differs from heavier pub burgers by highlighting produce and lighter condiments, so the overall profile feels balanced and not overly greasy.[2][9][15] As you work through it, the burger keeps a nice contrast between the seared exterior and juicy center, with crisp vegetables providing texture and brightness. Several guides call out this burger when talking about better options for those who want something satisfying but not overly indulgent.