This dish features a clear broth chicken soup enriched with abalone and served over rice noodles.[19] The combination of seafood and poultry gives it a more luxurious flavor than a standard chicken noodle soup, with the abalone adding a subtle sweetness. The noodles soak up the broth while remaining pleasantly firm, and the bowl eats as a complete meal rather than a starter. Diners commenting online often highlight this soup as one of the signature items to order at this Lower East Side noodle specialist.[19]