La Puerta’s carne asada taco layers grilled steak into tortillas with onions, cilantro, and salsas, sometimes enhanced with guacamole or cheese. The steak is marinated and grilled, so you get a bit of char and a juicy interior in each bite. Tacos here tend to be slightly larger than street-style versions, making them substantial when ordered in pairs. Visitors often mention the carne asada and other tacos as ideal bar food to go with the wide selection of tequila and cocktails.