The al pastor taco here features marinated pork carved from a vertical spit, tucked into a warm corn tortilla with onions, cilantro, and a slice of grilled pineapple. What sets it apart is the balance of charred edges and juicy interior on the meat, along with the sweetness from the fruit against the savory spices. Each taco is compact but generously filled, so the tortilla stays intact while you taste smoky, citrusy notes in each bite. Many diners single out these al pastor tacos as the defining order at this counter, often pairing them with house salsas for extra heat and acidity.