At the Slavíkova branch of Pho Vietnam Tuan & Lan, the Pho Bo comes with beef in a clear, aromatic broth, rice noodles, and the usual Vietnamese herb garnishes.[2] This location keeps close to the original northern Vietnamese style, focusing on a straightforward, balanced broth and modest but satisfying toppings.[2] The soup arrives hot with a generous tangle of noodles, and you can build flavor with chili, lime, and fish sauce set on the table.[2][3] Food guides mention both branches of this restaurant when listing dependable pho destinations in Prague.