This breakfast buffet combines European classics like croissants and cereals with international picks such as smoothies, fresh juices, and live stations for made-to-order eggs, pancakes, and crepes. The signature element comes from the chefs' live preparation, ensuring hot and fluffy results tailored to preferences. Accompanied by panoramic Red Sea views, the spread includes a mix of sweet and savory options in generous quantities. Visitors note the thoughtful beverage selection and the enchanting setting that elevates the meal.