Birria quesabirria at this hub combines stewed beef with gooey cheese inside a griddled tortilla, served alongside consomé from a rotating selection of local vendors. The dish highlights the birria's tender shreds infused with traditional spices, crisped at the edges for contrast. Topped simply with onions and cilantro, it offers a portable, flavor-packed experience typical of food hall tacos. Multiple vendors contribute to the fresh, communal birria style.