Rich frozen yogurt that doubles as ice cream-style treats, available in soft-serve form with toppings like fresh fruits, hot fudge, or caramel. This version stands out for its tangy yet creamy profile, lighter than traditional ice cream but with comparable indulgence. Swirls are dispensed fresh and hold shape well under piled-high toppings. Diners often pair scoops with waffle cones or blend into parfaits.