Pho
★ 4.6 on Dishy
13–17
Hearty pho comes loaded with tender meats like flank steak or meatballs in a robust, aromatic broth infused with star anise and cinnamon, served with rice noodles and a vibrant plate of herbs and veggies. The kitchen emphasizes freshness in every element, from the zesty lime squeeze to the crisp bean sprouts that cut through the warmth. Bowls arrive steaming with balanced layers of savory depth and bright accents, making each slurp comforting yet invigorating. Multi-cuisine touches extend beyond pho to grilled items that complement the noodle soup vibe.
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