Moment Sushi’s omakase nigiri is built around a chef-selected assortment of fish, often including several tuna cuts, salmon, and white fish presented in a clean, modern style. The kitchen takes a slightly contemporary approach, occasionally adding subtle garnishes or sauces while keeping the focus on fish quality. Nigiri comes in courses, each plate arranged with neat rows that make it easy to compare different pieces side by side. City guides call out this omakase as a solid option in the Sorrento Valley area for sushi lovers who want a thoughtful but not overly formal experience.[10][4]